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Picture of Vegan Fruit-Topped Cookie Cake

In a couple days, I'll turn 26 years old. I'm not really a cake fan, but I am a big cookie fan, so I decided to make myself a cookie cake. But, of course, it couldn't just be any ol' cookie cake, so I decided to make a cookie cake/fruit pizza hybrid. And man, it was delicious.

Step 1: Make the Cookie Crust

Picture of Make the Cookie Crust

Preheat oven to 350 degrees. Mix the flour, baking soda, and salt together in a bowl and set aside. In a separate bowl, mix the butter and sugar together using a hand mixer until fluffy. Add in the applesauce and mix that all together. Pour the flour mixture into the butter/sugar mixture and mix again.

Spray a cookie sheet with sides (or a pizza pan or whatever you have as long as it has sides) and spread the sugar cookie dough evenly onto the sheet. Bake in the oven for about 12-15 minutes or until light brown. It will rise a little, but not much. Let cool completely.

It's so pretty! :D